July 23, 2024


Health's Like Heaven.

Greek Pork Kabobs…from a whole pork loin

2 min read
Greek Pork Kabobs…from a whole pork loin

Greek marinated pork kabobs with garden salad and rice

Cleaning out our freezer has built space to invest in food stuff when on sale and work on restocking it. My most latest uncover was a total pork loin. You could question…what do you do with a entire pork loin? Until eventually just lately, I experienced no plan…

A complete pork loin is a lot of meat but again a further deal I just couldn’t go up. This pork loin was 9.5 lbs . and just around $18. So I viewed a couple YouTube videos on how to minimize a pork loin and then obtained to get the job done.

I reduce the adhering to:

  • 1 – 3lb roast
  • 6 pork chops
  • 6 thin slices (to make schnitzel)
  • 3 – 1 cup portions of stewing pork for stir-fries and kabobs.
pork loin cut into roast, pork chops and stewing pork. Meat is  bagged ready to freeze

Assuming we invite company above for a pork roast, this amount of meat provides two folks at the very least 10 meals. Which functions out to $1.80 for every food furthermore your sides. You just are not able to beat that!

Our 1st meal used a deal of stewing pork to make oven baked Greek Pork Kabobs. My daughter cooked rice and designed a very simple salad to entire our food.

Greek Marinade
Blend the next into a bowl:

  • 1 tbsp. vegetable oil
  • 1-2 tsp lemon juice (I used a tablespoon but my daughter imagined it was to lemony).
  • 1 clove of minced garlic
  • 1 tsp. Dijon mustard
  • 1/2 tsp. dried parsley
  • 1/4 tsp. dried oregano
  • 1/4 tsp. dried thyme
  • 1/4 tsp. dried rosemary
  • 1/8 tsp. floor black pepper
Greek marinade in bowl
  •  add your meat to the marinade and combine until all is included.
stewing pork added to Greek marinade
  •  Marinate for at the very least 1 hour in the fridge. I marinated the pork for the day.  
  • Also, soak your skewers in h2o for at the very least 30 minutes to assistance reduce them from burning.
stewing pork mixed into the marinade
  • Preheat oven to 375 F.
  • Location meat on the skewers and on to a baking dish or pan.
pork kabobs on pan ready for baking
  •  Bake for abut 20 minutes, till the interior temperature of the meat is 71 C (160 F).
fully cooked pork kabobs


Shannon RD
Registered Dietitian

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