It’s time for Erie County to join the Blue Zones Project

Where do people live the happiest, the healthiest and the longest?

How do they eat? What is their outlook? What is unique about their overall lifestyle? Do they have superior access to care? Do they have access to the best doctors on the planet?

Kathy Dahlkemper

Dan Buettner, founder of the Blue Zones Project, traveled around the world to find these answers. What he discovered was a remarkably simple approach: They have found a way to help people enjoy longer, healthier, happier lives by making the healthy choice the easy choice.

David Mitchell

In short, our environment can naturally lead us in the prevention of diseases occurring in the first place.

What does that mean, exactly, especially when the world has taken such a hard hit during the COVID-19 pandemic? Is it possible to create this type of happy, healthy environment here in Erie County?

Corry Blue Zones:Pandemic hasn’t stopped Corry Blue Zones work

Over the past year, we have seen the importance of solid public health policy and how it affects the health, safety and vibrancy of our community.

Jennifer Eberlein shows off signage alerting shoppers to healthy food choices at Sander's Market in Corry, which was designated as a Blue Zones-approved grocery store in September. The Blue Zones Project is a community awareness initiative that provides information, goals, plans and activities to improve healthy lifestyle choices and nutritional decisions.

The Blue Zones Project by Sharecare vastly improves health outcomes for residents by focusing on people, environment and policy.

We know this approach is possible — and effective — because great strides have already taken place in the areas of community health and wellness in Corry through the Blue Zones Project. In the past two years, several hundred individuals have heard the Blue Zones story and have taken a personal pledge to improve their well-being.

Corry school:Corry school designated as Blue Zones approved

Corry residents now have access to walking groups, purpose workshops, more extensive healthy food choices at restaurants and grocery stores and tobacco cessation classes.

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